In this class you will learn how to make Challah, the most quintessential of Jewish breads and the centerpiece of the Shabbat and holiday table. Each participant will leave class with one baked loaf and one loaf ready to bake at home. We will also learn how to create multiple braids.
In this class you will learn how to make Challah, the most quintessential of Jewish breads and the centerpiece of the Shabbat and holiday table. Each participant will leave class with one baked loaf and one loaf ready to bake at home. We will also learn how to create multiple braids. Come join us and share in the special joy of making challah.
A Community Where We Welcome Everyone
The JCC Denver is a non-profit organization whose mission is to serve, strengthen, and inspire our local community. Working at the JCC offers one the chance to be part of a dynamic and growing professional family that is rooted in timeless values of Respect, Community, Inclusion, Well-Being, and Kindness. We envision an organization that will weave an inclusive community through experiences that inspire vibrant connections and lifelong journeys.
The JCC offers a wide variety of programs and activities for people of all ages and backgrounds, and we are always looking for great candidates to join our growing community. We are dedicated to the principles of equal employment opportunity for all.
The Baking and Pastry classes are designed for participants who wish to learn specific segment of this very creative culinary art.
You will make a versatile brioche dough which will be used to make burger buns and cinnamon rolls, paired with sweet or savory cream cheese frosting. Ages 11+, students under the age of 16 must attend the class with an adult ALSO registered in the class. This is a 3 hour class.
Well, here it is! a Sports Bar food kind of night! and because there is baking and cooking involved – you will have 2 instructors! Javi in charge of the breads and Chef Shelby of the burgers and sauce.
One Day Bread– Bread baking doesn’t have to be a multi-day affair! We will provide you with an overview of basic bread baking and how to shape and flavor, so you can start a repertoire that ensures you always have your favorite warm loaf ready!
There is nothing that quite compares to the satisfaction of making Bread. This lesson will immerse you in the techniques, use of Yeast, and process of making amazing Breads.
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