In this immersive cooking class, you'll delve into the rich traditions of Chinese New Year and learn to create a culinary masterpiece that's as beautiful as it is delicious.
DurationDiscover the art of crafting exquisite Jujube Flower Chinese New Year Cake at the renowned Collins Kitchen Lab in the heart of Kuala Lumpur, Malaysia. In this immersive cooking class, you'll delve into the rich traditions of Chinese New Year and learn to create a culinary masterpiece that's as beautiful as it is delicious.
Under the expert guidance of our skilled chefs, you'll explore the delicate flavors and intricate techniques that make this festive dessert a must-have during the Lunar New Year celebration.
During the class, you'll be introduced to the key ingredients and cultural significance of the Jujube Flower Chinese New Year Cake. You'll master the art of molding and decorating the cake, ensuring it reflects the auspicious symbols of the season.
As you work your way through the hands-on session, you'll gain valuable insights into the symbolism and history behind this cherished treat.
Whether you're a culinary enthusiast or looking to embrace Chinese culture, our Jujube Flower Chinese New Year Cake cooking class at Collins Kitchen Lab promises an unforgettable experience filled with flavors, creativity, and the joy of celebration.
Join us in crafting this delightful confection and bring a touch of tradition to your New Year festivities.
Collins Kitchen Lab is a cosy workshop space for learning, exploring & having fun! Venue is open for rental with cosy kitchen for light cooking/baking & a mini workshop space for craft classes. Parking is available nearby
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