Learn how to prepare bao buns and a variety of fillings and steam them to perfection.
DurationCourse Description
A Message From Okanagan College President, Dr. Neil Fassina:
Your chef will guide you through tested and perfected recipes, teaching baking techniques, kitchen tips and tricks. Each class will end with participants enjoying their finished goods with café and bar beverages available. All classes include recipes so you can enjoy these at home.
Like all pastry schools, we focus on foundational techniques and in-depth knowledge of the classics
Under the expert guidance of our skilled instructors, you'll learn the secrets behind crafting the perfect assortment of bagels, from classic plain to tantalizingly flavorful options like sesame, poppy seed, and everything bagels.
During a time filled with snacks, fresh bread and nothing but time on our side - Brioche is knocking on your kitchen door!
Gingerbread House Workstations; Multiple decorating stations equipped with pre-assembled gingerbread house kits, featuring everything from walls and roofs to a variety of candies, icing, and edible decorations.
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