We’ll be preparing some of the most popular and delicious Indian dishes that you’re likely already familiar with and giving them a healthy tweak, without compromising flavour!
Do You Love The Complex Flavours of Indian Food?
In This Vegetarian Cooking Class You Will Be Making:
About Us
In this fun, hands-on class, students will learn how to make four different types of Indian chutney; all the recipes are simple, vegan, and all use natural ingredients
Cooking classes involve blending herbs and spices to create your own curry paste.
We’re back for the 6th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes.
Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
Indian food is known for its highly aromatic and very tasty dishes. Indian cooks blend a variety of spices to create unique flavours of their dishes.
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