This Food Safety Course is designed to provide information on all Food safety issues which they will encounter during their working day.
DurationEveryone who works with food has a special responsibility for safeguarding the health of consumers and ensuring that the food they serve or sell is perfectly safe to eat.
This Food Safety Course is designed to provide information on all Food safety issues which they will encounter during their working day.
It aims to promote better food practices, increase awareness of food hygiene, explain how to carry out assigned tasks in a safe efficient manner, and understand the legal responsibilities of both Employer and Employee as defined by the Food Safety Act.
STS was set up in 1987, originally offering First Aid training courses to our clients in Enfield, London. Over the years, we have branched out, offering courses across the whole Health and Safety spectrum, from Manual Handling and Food Hygiene to Fire Safety, Working at Height, IOSH etc.
Meaning we can cater to the needs of most working environments. If you don't see what you want on our site, just give us a call. As we have nearly 40 years experience, in the unlikely event we don't offer what you need, chances are we'll know someone that does.
This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors
Our food safety courses help food business operators prove that they have displayed due diligence by enrolling their food handlers on a course that is suitable for the work they do and therefore compliant in the eyes of the law.
Throughout the course, participants will explore key concepts and principles related to food safety and hygiene. They will gain a deep understanding of foodborne illnesses, their causes, and methods of prevention.
Food hygiene training to invest in your staff and implement a top-notch positive safety culture. Protect your brand and be proud of your teams!
This non accredited HACCP awareness course is ideal for those who need an understanding of HACCP principles, without the need for formal qualifications.
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