Make Basic Cakes

by Allspice Institute

The training objective of this module is to equip learners with the competencies to make basic cakes, as well as to work professionally in a pastry kitchen.

$875

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img Duration

31 Hours

Course Details

The training objective of this module is to equip learners with the competencies to make basic cakes, as well as to work professionally in a pastry kitchen. 

 

The course trains the learners:

  • Professional Practices in a Baking Kitchen

  • Baking Tools and Equipment

  • Basic Baking Ingredients

  • Basic Baking Theories Principles and Processes

  • Baking Basic Cakes 6. Improving Own Performance 

Special Message

We Aim To Bring Together A Holistic Learning
  • Bukit Merah Branch

    Block 162 #07-3545, Bukit Merah, Central

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