You cannot make pasta alone, and shouldn’t – it is emotional food and should be made in an environment of love and gossip.
DurationFor a hands-on cooking class, learn how to make your own fresh pasta with a wide selection of delicious pasta sauces.
Antoinette’s journey from Naples through the vineyards of Tuscany to the restaurants of Bologna will inspire you to learn, make and enjoy the most amazing freshly made pasta dishes on piping hot homemade true Italian focaccia.
Antoinette’s Cookery School was founded by the owner and Chef, Antoinette Coetzer.
Antoinette is an energetic and innovative chef who combines a thorough classical understanding of ingredients and techniques with modern trends.
Antoinette’s life motto is to share as much knowledge of her culinary passion to all that have a love and interest in food.
Fresh Pasta course is offered by Lex's Vegan Kitchen.
Looking for cake decorating and cooking classes.Maurinz baking provides creations for celebrations with exceptional taste. From the first glance Maurinz baking crowns it all.
We teach you the skills to create the most famous Italian dishes so you can impress friends and family.
We teach you the skills to create the most famous Italian dishes so you can impress friends and family.
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