1. Australia
  2. Cooking
  3. Italian Cooking
  4. Pizza Making

Making Pizza

by Doyon Després Claim Listing

The "Making Pizza" class lasts three hours. The main themes of the class are the following: About yeast How to succeed at making dough Basic rules Temperature and cooking time Dough and topping; Advices and tips Using and cleaning the pizza stone

$90

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img Duration

3 Hours

Course Details

Are You Done With Frozen Pizzas And Discs Of Dough Bought At The Grocery Store?

  • Do you wish to make your own divine pizzas for the members of your family and your friends?
  • Do you want to make the dough and transform it into a disc by yourself?
  • You will very much like this class.

The "Making Pizza" Class Lasts Three Hours. The Main Themes Of The Class Are The Following:

  • About yeast
  • How to succeed at making dough
  • Basic rules
  • Temperature and cooking time
  • Dough and topping;
  • Advice and tips
  • Using and cleaning the pizza stone

About Doyon Després

  • Doyon Després was born after two companies that operated in the same industry merged.
  • Their similar philosophy and objectives are at the centre of this union, from which resulted a large network of stores.
  • The company has therefore become the leader of the distribution of kitchen items and equipment in Quebec. The vast territory it serves extends from along the St. Lawrence River to the south of the province.
View Detailed Profile

  • Quebec City Branch

    3261 Autoroute 440 Ouest, Laval, Quebec City

  • Montreal Branch

    4425 Rue D'Iberville, Montreal

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