Master fresh handmade pasta, learning the tips and tricks behind this Italian staple!
Master fresh handmade pasta, learning the tips and tricks behind this Italian staple!
The menu:
Egg pasta: machine rolled to make herb tagliatelle, Spaghetti, black pepper farfalle and tortellini stuffed with sweet potato & parmesan.
Semola pasta: hand shaped to create Orecchiette and Cavatelli.
Dine-in on your delicious tortellini, then take the rest of your pasta home to enjoy!
We provide a relaxed, well-equipped cooking environment with small class sizes and offer affordable workshops and courses for adults and children.
This amazing Gnocchi Workshop will teach you how to make the fluffiest, melt-in-the-mouth Gnocchi you have ever tasted!
Master the basics of creating the perfect pasta dough in London Fresh pasta is incredibly quick to make once you know how and it’ll win you some serious brownie points with friends and family at mealtimes.
Learn to make your own from scratch, with and without a pasta machine in this essential class for pasta enthusiasts. Leiths chefs will teach you the techniques to make the perfect pasta dough to produce a range of regional dishes. When the hard work is done, sit down to enjoy your hand-made pasta w...
Learn how to create handmade pasta at this traditional Italian pasta making class in London
We will teach you the basics of making fresh pasta on this evening workshop. You will learn how to use a pasta machine and make delicious Italian sauces to go with your fresh pasta. Pasta making is rewarding, fun and always impressive to those who get to enjoy the results.
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