Our Adult classes are designed to explore regional and international cooking experiences. In each class, participants will prepare an entrée or dessert and leave with plenty of samples to share. No experience is required, just a love of food and a desire to take your cooking skills to the next level
Our Adult classes are designed to explore regional and international cooking experiences. In each class, participants will prepare an entrée or dessert and leave with plenty of samples to share. No experience is required, just a love of food and a desire to take your cooking skills to the next level.
We Love Teaching As Much As We Love Cooking
At Whipped, our cooking classes for kids and adults are all about good times, good tastes, and good eating habits. Founded in 2018 by Kim Lynch, the mission isn’t just to teach how to cook delicious meals, but also to teach what types of ingredients to cook with.
Choose from a wide variety of our most popular lesson plans, or, if you are interested in learning a dish, cuisine or technique not listed here, just ask. We’ll see what we can do!
Looking for some fun, quick foods? Join us tonight and you’ll learn how to make an appetizer, Baked Jalapeno Poppers, an entree, Fiesta Mexican Ravioli and a dessert, Layered Lemon Pie all with 5 Ingredients or less. Don’t miss out on these yummy delights!
Bertha is back! Come learn how to make Sopitos. Sopitos are a family favorite. They are tortillas stuffed with cheese and meat that has been simmered in a special sauce, only prepared for special family gatherings. Chef will show us how to make this delicious Mexican tradition.
Traditional Mexican Dinner class is offered by Zaida's Kitchen. You'll use authentic ingredients as you learn how to construct a Vegetarian and/or Chicken Chile Rellenos, vibrant mexican rice and black beans.
Mexican Cooking class is offered by Harvard Cookin' Girl. We will teach you how to make great food out of simple ingredients with old world techniques.
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