DurationLearning Outcomes:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
In this workshop, you will learn making tortilla chips, nachos, authentic salsa and dips and much more from scratch.
Indians surge to Mexican food cooking classes because the cuisine matches so well with the Indian palate. And a vegetarian cooking class? All the better!
Hot, spicy, flavourful, tasty, colourful are some of the adjectives that you could use to describe Mexican food. Add ‘authentic’, ‘fresh’ and ‘home-cooked’ to it and you are all set for a Mexican feast! Learn to cook an authentic Mexican meal in this one day workshop.
Learn to make different Mexican food recipes in class offered by Nirali Cookery Institute
Mexican Cooking classes are offered by Manavi's Cookery Classes for all skill level.Â
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