Mini Pavlova with Kaffir Lime Cream

Indulge your culinary senses in the heart of Petaling Jaya, Malaysia, with our Mini Pavlova with Kaffir Lime Cream Cooking Class at the Garden to Table Edible Garden and Artisan Flavours.

This delectable cooking experience offers a delightful blend of creativity and flavor as you learn to craft the perfect mini pavlova with a unique twist - a zesty kaffir lime cream filling.

Located amidst lush greenery, our picturesque garden setting provides the ideal backdrop for a hands-on cooking adventure.

During this class, you'll be guided by our expert chefs through the art of creating crisp and chewy mini pavlovas from scratch, achieving that iconic meringue shell with a soft, marshmallow-like interior.

The addition of the fragrant kaffir lime cream elevates this dessert to a whole new level, infusing it with a refreshing citrusy note.

Whether you're a novice in the kitchen or a seasoned home cook, this cooking class offers a fantastic opportunity to refine your baking skills and impress your friends and family with a dessert that's both visually stunning and utterly delicious.

Join us at Garden to Table Edible Garden and Artisan Flavours for an unforgettable culinary journey filled with creativity, flavors, and natural beauty.