Bonus…learn sourdough cracker making in minutes that will put the boxes in your pantry to shame!
Hands On & Take Home
Ready for a little more about sourdough? If you have a grasp of the basics (or just need a little refresher) and are interested in learning a few more techniques, this class is for you.
Welcome to our Kitchen
Like all pastry schools, we focus on foundational techniques and in-depth knowledge of the classics
During a time filled with snacks, fresh bread and nothing but time on our side - Brioche is knocking on your kitchen door!
In our Artisan Bread Cooking Class, you'll embark on a journey to create rustic, handcrafted loaves that burst with flavor and aroma.
This rich and buttery dough is always a breakfast favourite! In this class, you will learn how to make the basic dough while exploring its versatility and endless possibilities
What To Expect In Our Hands-on Classes: Great Cooking Isn’t About Recipes- it’s About Techniques. In Our Classes You’ll Work Together With Other Students In A Fun, Hands-on Environment Led By Our Professional Instructors.
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