In this hands-on workshop, you’ll learn how to make bagels a chewy flavorful and delicious comfort food at home.
DurationYou’ll mix, proof, shape, boil, and bake your own delicious New York City-worthy bagels, topped with classic sesame and poppy seeds, or filled with cinnamon and raisins.
Plus, you’ll learn to flavor and season compound butter and cream cheese that will make your bagels shine.
You’ll be well-fed, with bagels, compound butter, and cream cheese, and the knowledge that great bagels are as close as your own oven.
Learn how to bake really delicious craft sourdough bread, macarons, pastries, and desserts with online classes in your own kitchen.
Learn to make this classic - to simple perfection! We will learn the recipes, techniques and tricks to making mouth-watering bagels. We will also share some dips and spreads for our creations! What a great way to spend time in the kitchen!
Soft and squishy Japanese Milk Bread (Shokupan) is great for making sandwich as well as toasting for breakfast. In this hands on class, you will learn the entire process of how to make this delicious and versatile bread.
Bread Baking Class is offered by Omega Artisan Baking. Whether you are a beginner, terrified of yeast (fermentumphobic?) or an accomplished home baker wanting to move on to more complicated recipes using pre-ferments, there is a class for you.
Bread Making class is offered by Kitchen Window. Designed for the home chef, Kitchen Window’s Cooking School offers a variety of cooking classes on everything from the basics to gourmet.Â
Join Auntie DOTE in this very special class, and learn to make traditional southern Brunswick Stew w/ Cornbread.
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