In this hands-on workshop, you’ll learn how to make bagels a chewy flavorful and delicious comfort food at home.
DurationYou’ll mix, proof, shape, boil, and bake your own delicious New York City-worthy bagels, topped with classic sesame and poppy seeds, or filled with cinnamon and raisins.
Plus, you’ll learn to flavor and season compound butter and cream cheese that will make your bagels shine.
You’ll be well-fed, with bagels, compound butter, and cream cheese, and the knowledge that great bagels are as close as your own oven.
Learn how to bake really delicious craft sourdough bread, macarons, pastries, and desserts with online classes in your own kitchen.
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