Love the fragrance of the herbs, the crunch of the crust and the soft interior of this Italian flat bread? Now you can learn to make it too!
Duration
Fees Include:
Notes on Bread Baking Theory
Recipes for Focaccia with 3 different toppings
Certified Organic ingredients
What you make during the workshop:
Tasty Organic Focaccia!
What You'll Learn
Gain a good grasp of the Theory behind this crusty flat bread.
How to come up with creative toppings
How to knead bread and perform a gluten window test
How to dimple your focaccia base such that you do not lose precious air pockets
Learn to bake from scratch, and get to share your bakes with loved ones and friends. Or better still, have fun learning to bake together with your loved ones!
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