This course meets the training requirement set by Ministry of Health (MOH). At the end of the course, food handler shall understand basic personal hygiene, pest control, waste control, time and temperature control to prevent microbial contamination.
Food Hygiene Regulations 2009 has been enforced fully since 2014, it clearly stated that all food handlers are mandatory to attend food handler course in order to acquire basic knowledge on safe food handling
This course meets the training requirement set by Ministry of Health (MOH). At the end of the course, food handler shall understand basic personal hygiene, pest control, waste control, time and temperature control to prevent microbial contamination.
This program helps to promote higher confidence level during inspection by local/MOH enforcement.
Magcolm Solutions is an advisory, training and academy company in Malaysia, specializing in Quality & Food Safety Risk Assessment Systems. At Magcolm Solutions, we believe safe food handling is a requirement, not an option.
That is why we are dedicated to empower businesses with knowledge of food safety and quality, building their capabilities to achieve success that lasts.
Magcolm Solutions Sdn Bhd was established in 2012, but our roots began close to a decade ago when our founders embarked on their first foray into the industry in 2007.
Through the years, we have helped many local and international companies meet various food safety and quality standards, including ISO 9001 Quality Management System, Good Manufacturing Practices (GMP), Hazard Analysis Critical Control Point (HACCP), ISO 22000 Food Safety Management System, Veterinary Health Mark (VHM), MeSTI (MOH), Halal, Good Manufacturing Practices for Health Supplements and Traditional Medicines and many more.
The remarkable growth of Magcolm Solutions is attributed to the team who commit to customer relationship which earning the trust from the clients - through consistent delivery of quality services and tailor business solutions accordingly to different needs, is what we believe in establishing customer loyalty to our organization.
FSSC 22000 Version 4.1 International Food Safety & Quality Management System course is offered by EMC Training PLT. All public programs are well designed to suite the industry needs and help you to develop foundation/essential skills to achieve a results outcome.
Food Safety According to Hazard Analysis and Critical Control Point training is offered by Fortis EHS PLT. We are Committed, Competent & Compliant to fulfil our client’s Environmental, Health, Safety & Sustainability requirement and needs.
Food Handler training is offered by Shiftz Management & Consultancy Plt. We specialize in Management Systems as the service we provide are Training, Consultancy, Assessment & Change Management Initiatives.
Basic Food Handling course training is offered by BSTS for all skill level. We provide high quality & cost effective training to all workforce to meet customers satisfaction.
Food Handling course are offered by Sribima Maritime Training Centre for all skill levels. Our training facilities are fully equipped with comprehensive training equipment to simulate the actual working environment under controlled condition.
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