It's time to get the kids into the kitchen. What's more of a fun way to do that than to have a party?
It's time to get the kids into the kitchen. What's more of a fun way to do that than to have a party?
Feed the Mass's Food Education program is now going virtual. The mission is the same and now going global. We are going to empower the community through food.
We have been doing it since 2016, and directly we can reach our community on a national scale.Through our virtual cooking classes, you will be able to cook alongside Chef Jacobsen and many other chefs as they guide you through unique dishes.
These classes are just about cooking, and they are also about the culture, nutrition, and sourcing of the food. Knowledge is power, and when it comes to what you eat, you must be informed.
Pasta Making class is offered by Chef Eric's Culinary Classroom. Chef Eric’s Culinary Classroom is the best culinary school in Los Angeles. Chef Eric teaches hands-on cooking classes and gives you a technical education as a European-trained professional chef.
You’ll prepare a variety of breads or fresh pasta and Robin’s famous cookies too . Of course, you’ll be able to keep or eat some goodies for yourself! Add wine and champagne to elevate the experience.
Join Leta Merrill, chef and pasta maker extraordinaire, for an evening of mixing, rolling, shaping, and eating delicious pasta! In this class, we’ll be making an egg pasta dough from scratch.
Chef Marcinda will teach classic and complex doughs to create pastas from around the world and pairing sauces. Students will get hands-on practice in making noodles from scratch sure to inspire any pasta creation.
All over Italy, and in America, pasta is a major part of Italian meals. Handmade fresh pasta is king in the Tuscan region, while Sicilian tables often feature shaped and dried pasta dishes. Chef Mat has created a menu of some of his favorite pasta dishes for you to enjoy.
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