During the class we'd make whichever 2 pastas you pick from our pasta list; our pasta list ranges from short noodle, long noodle and filled pastas
During the class we'd make whichever 2 pastas you pick from our pasta list; our pasta list ranges from short noodle, long noodle and filled pastas. With the trim, you are able to make a third noodle, such as fettuccine or spaghetti!
All the pasta you make is packaged for you to take home. Once you inquire about classes via email, you will be able to check out our full pasta list.
Hey!
We're a tiny team of 5 who run Tiny Market Co in Toronto's Annex neighbourhood. Tiny Market Co opened on December 29th, 2021 by owner & chef Erich Mrak, manager Danielle Soule, baker & pasta maker Hazel Hinton-Barber and our previous assistant pasta maker Jasmine Coleman. Tiny Market co started as a retail shop and pasta production kitchen, and now runs a full take out lunch service, 7 course tasting nights, private pasta classes, wholesale production & catering.
Chef Lee and Ezio will demonstrate how to best incorporate fall flavors into your kitchen. From scratch dough making to homemade sauces that will enhance your pasta making at home. In this fall pasta class, we will introduce a variety of ways to cook with noodles and gnocchi.
The class will start with a traditional pasta from the north prepared by our Scuola Chef and paired with a tasting of wine selected by our beverage expert. Our Scuola Chef will also demonstrate how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at r...
We will top off our pasta with a few quick sauces to add to your repertoire. Come ready to roll up your sleeves for this interactive experience.
Chef/owner Bianca Maria of Ciao Pasta Bar returns to the kitchen to coach you in the art of fresh, homemade pasta.
Make your own homemade stuffed pasta! Let Elena guide you through all the techniques you need to know to make your own fresh stuffed pasta, following original recipe that are full of flavour.
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