Learn to make Fresh Spinach Pasta Dough from Scratch!
DurationAbout the course
Retail and commercial sales providing a complete culinary experience, nella cucina offers an unparalleled blend of food equipment and smallwares for the restaurant industry and home use.
Nella cucina is toronto’s ultimate source for the coolest, on-trend and most practical items you want in your kitchen.
we are constantly evolving to meet the needs of our new and regular visitors alike! For both the food enthusiast and foodservice professional, we have all your needs covered from cookware to sexy china and everything else in between to help make your kitchen the envy of all your friends.
Join Kathryn to learn how to make our egg yolk enriched filled pasta dough, together with a Pumpkin & Parmesan filling. Then we’ll teach you how to make your own Ravioli, the easiest of filled pastas, together with Kathryn’s hand chopped Parsley & Walnut Sauce to serve
Students will learn the art of pasta making.
This class is an introduction to making fresh pasta from scratch, specially crafted with the beginner in mind. Classes focus specifically on the benefits of creating pasta shapes using freshly milled flours.
Pasta Dough Class is offered by Atelier Table Rouge.
I could live off pasta and I am sure you could too. Join me to create variations of pastas, to assorted sauces like alfredo and smoked tomato. Learn how to make perfect raviolo and the best Italian dessert, Tiramisu.
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