Pasta Dough Class is offered by Atelier Table Rouge.
Course Include
Layered Luxury: Homemade Lasagna
Twisted Treat: Homemade Tortellini
Ravioli Reverie: Homemade Ravioli
Learn hands-on cooking techniques, watch demonstrations, and taste the final product. Whether you are looking to expand your culinary horizons, pick up new cooking skills, or simply enjoy delicious food
The class will start with a traditional pasta from the north prepared by our Scuola Chef and paired with a tasting of wine selected by our beverage expert. Our Scuola Chef will also demonstrate how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at r...
After our class, we return to the dining room to enjoy the pasta we’ve made, in a three course, family-style meal, accompanied by wine pairings selected exclusively by Emma.
Week 5 (Fresh Pasta, Stuffed Pasta)
Unique twists on Italian classics and lots fun with hand-made orecchiette!
Learn the specifics of numerous types of pasta in the category, including penne, rigatoni, trofie, cavatelli, macaroni and other similar types. Students will explore the different types of sauces, additions and garnishes that the pastas are commonly paired with
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