In this workshop, we make fresh pasta! Starting from the basics with the choice of flour, eggs, etc.,
In this workshop, we make fresh pasta! Starting from the basics with the choice of flour, eggs, etc.,
You will see all the steps and we will give you all the advice so that it becomes a pleasure for you to make your fresh homemade pasta: cannelloni, ravioli, fettuccine , etc. We'll cook and eat cannelloni, then you'll go home with fresh pasta.
About Us
Join Kathryn to learn how to make our egg yolk enriched filled pasta dough, together with a Pumpkin & Parmesan filling. Then we’ll teach you how to make your own Ravioli, the easiest of filled pastas, together with Kathryn’s hand chopped Parsley & Walnut Sauce to serve
Brian is bringing his knowledge of pasta making to the kitchen, along with a special guest host- his wife to be Darby Sutherland!
This class will teach all you need to know about Italian style pasta dough and how to recreate it at home.
Learn how to make a variety of home made Pasta
During the class we'd make whichever 2 pastas you pick from our pasta list; our pasta list ranges from short noodle, long noodle and filled pastas
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