Pasta Making class is offered by Flour + Water. With a menu that changes daily, the heart of the food program focuses on fresh, handmade pastas formed at Flour + Water Pasta Shop along with Neapolitan-style pizzas and seasonal antipasti.
Pasta Making class is offered by Flour + Water. With a menu that changes daily, the heart of the food program focuses on fresh, handmade pastas formed at Flour + Water Pasta Shop along with Neapolitan-style pizzas and seasonal antipasti.
Opening its doors in 2009, Flour + Water set the industry standard for serving creative and thoughtful dishes with an approachable style of service. The publication of our pasta cookbook quickly followed along with countless local and national accolades.
Today, Flour + Water continues to showcase a menu influenced by regions across Italy with a distinctly Northern Californian influence, led by Co-Chefs Thomas McNaughton and Ryan Pollnow. With a menu that changes daily, the heart of the food program focuses on fresh, handmade pastas formed at Flour + Water Pasta Shop along with Neapolitan-style pizzas and seasonal antipasti.
Whether to pop in for an impromptu weeknight meal or to celebrate an event with your loved ones, we can’t wait to have you join us!
In this fun and delicious three hour cooking class, we'll be making fresh pasta from scratch! Learn how making homemade pasta is the ultimate exercise in cooking, a method that gets only stronger with practice, and yields dividends. Bring your appetite!
Michela Tartaglia will guide you step by step during the class teaching you how to shape cicatielli, a pasta from South of Italy. You will also learn how to make a traditional San Marzano and basil tomato sauce cooked in a Italian terracotta pot.
Discover the art behind making fresh pasta. This is part one of a two part series led by one of our seasoned chefs. This hands on class will show you all of the steps to create delicious pasta at home!
This three hour, hands-on class focuses on different hand-made, fresh pasta cuts or authentic Italian recipes. With this class Chef Elena will come directly to your kitchen and provide all the necessary tools for an excellent pasta making or cooking class experience.
Spend some culinary QT with your favorite rising chef at the Parent & Me edition of our pasta making class! After going over kitchen safety, you’ll team up with your progeny to master making homemade pasta and tomato sauce from scratch
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