Pasta Making Workshop

by WEA Adult Learning

Join Rosa Matto and Friends for a fun filled afternoon of preparing a variety of pasta to be enjoyed with some delicious sauces. You will make fresh egg pasta using a machine.

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img Duration

3 Hours

Course Details

Join Rosa Matto and Friends for a fun filled afternoon of preparing a variety of pasta to be enjoyed with some delicious sauces. You will make fresh egg pasta using a machine. In addition, you will be guided on making hand rolled pasta such as fusilli, orecchiette and cavatelli which traditionally are made without eggs.

Filled pasta shapes such as tortellini and ravioli will be demonstrated and not hands-on. Two vegetarian sauces plus a traditional meat Ragu will be prepared to accompany the pasta and all will be enjoyed with a delicious glass of Tomich wine. Not suitable for those with gluten allergies. You will be working in groups and will have to bring along your own pasta machine.

  • Adelaide City Centre Branch

    223 Angas St, Adelaide City Centre, Adelaide

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