To start your informative, fun and enjoyable evening, prepare and enjoy a delectably light and fresh sage gnocchi accompanied by pan-seared scallops and a vibrant smoked paprika butter.
DurationDue to the continued success of our introductory “Simply Pasta” sessions, we are pleased to introduce a more in depth look at pasta making, covering the most popular techniques led by industry trends and our customer feedback.
Basic pasta preparation will be covered and our experienced team will be on hand throughout each session, therefore all cooking abilities are welcome.
To start your informative, fun and enjoyable evening, prepare and enjoy a delectably light and fresh sage gnocchi accompanied by pan-seared scallops and a vibrant smoked paprika butter.
We complete your evening by learning how to create a restaurant standard tortellini of chicken confit complimented by locally sourced green vegetables and pancetta.
This session is 3 hours in duration. You will be greeted with a tea and coffee reception on your arrival to The School. Each attendee will receive a complimentary glass of wine or soft drink during the session. Guests can purchase additional drinks from our fully licensed bar within The School throughout the session
The Belfast Cookery School was born out of love for great food and our desire to share our experience with you. Our classes cater for all ages and abilities–designed to awaken, enliven and revitalise a passion for cooking
Master the basics of creating the perfect pasta dough in London Fresh pasta is incredibly quick to make once you know how and it’ll win you some serious brownie points with friends and family at mealtimes.
On this fun and entertaining workshop you will get back to basics with ingredients and try your hand at the art of pasta making!
Come and join us for a fun and messy pasta-making workshop at the Coexist Community Kitchen! Our professional cooks will be sharing Italian Nonna's secrets of how to make two types of homemade pasta, including one filled pasta.
The course culminates in the dining room with participants sampling their preferred pasta dish with a glass of wine, before taking home the rest of their pasta to enjoy.
Fresh pasta is a delight, and learning to make it is a life skill that stays with you. During this workshop, we look at all things pasta – from mixing and kneading pasta dough, rolling techniques, filling and shaping. It’s a lovely afternoon, culminating in a delightful dinner prepared by y...
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