Pasta Social Club (Gnocchi)

La Bottega Monday Pasta Social Club - Gnocchi:

• Pasta Demo, Dinner & Wine.
• The perfect way to start the week. 
• Enjoy a classic antipasto as La Bottega resident Chef Isabelle Larocque takes you through the steps of preparing Gnocchi from scratch. 
• Potato gnocchi are tender, fluffy, and easier to make than you may think!
• Four basic pantry ingredients and a light touch are all it takes to make this iconic Italian dish. 
• The pasta will then be tossed in a seasonal sauce.
• Larissa Beznaczuk-Smyrnew will be pairing three Italian wines that pair perfectly with the beginning of fall.

On The Menu:

• Three Course Dinner: Antipasto, Fresh Gnocchi in a seasonal sauce, and something sweet to finish
• Three glasses of wine (4oz.) each
• Pasta demonstration