Come and join me on my next cooking class at La Mama and learn how to make fresh colourful pasta in many shapes! Minimum age is 11. I will show you techniques to make the dough colourful using natural ingredients and several shapes. You will also learn how to store and preserve your fresh pasta.
Come and join me on my next cooking class at La Mama and learn how to make fresh colourful pasta in many shapes! Minimum age is 11. I will show you techniques to make the dough colourful using natural ingredients and several shapes. You will also learn how to store and preserve your fresh pasta.
If you are in need of inspiration in the kitchen, want to learn about a new cuisine, or just fancy trying new recipes, you have found the right page! My name is Viki, I am a mum of two little girls and a self-taught chef.
My mission is to inspire you to cook new dishes and have fun in the kitchen. I will teach you how to roll the perfect dough along with useful tips on how to make it more nutritious.
The course culminates in the dining room with participants sampling their preferred pasta dish with a glass of wine, before taking home the rest of their pasta to enjoy.
Learn how to make a variety of authentic Italian handmade pastas from scratch with accompanying traditional sauces. As Italian is one of our most popular cookery classes and we’ve had many requests for pasta focused classes, we’ve added this new Italian pasta-making evening masterclass.
During this full day course, you’ll learn how to make delicious dishes inspired by Italy. The menu is made up of flavourful authentic food. You will master making homemade pasta and you will even create your very own authentic Italian bread.
Each session starts with everyone cooking together and then we enjoy a snack and have some time to play whilst the food cooks. Everything you create will be packaged up for the cooks to take home and proudly share!
This amazing Gnocchi Workshop will teach you how to make the fluffiest, melt-in-the-mouth Gnocchi you have ever tasted!
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