Make your next egg pasta dish from scratch! Learn how to make long and filled pastas with the perfect sauce to go with it. Be an Italian if only for one day :)
Make your next egg pasta dish from scratch! Learn how to make long and filled pastas with the perfect sauce to go with it. Be an Italian if only for one day.
Bay cooking school was created to give everyone a chance to learn from professional chefs, out of commercial kitchens. Our focus is to provide a fun and enjoyable environment in an intimate setting. We encourage our students to get their hands dirty while having their mouth-watering!
The 'foodie' movement at the moment in our opinion, is largely based around social media and television which lacks that personal touch. All classes are done step-by-step and very easy to follow....best of all, you have your own personal chef there to give you a hand. We are certified in food safety and food handling practices, so come and enjoy a class now.
Pasta Rustica (Rustic Pasta) Masterclass There are so many amazing pasta dishes that we thought we would introduce a second pasta class to showcase a few more. In this case we will show you how to make Pasta e Fagioli, Maltagliati e Cavolfiore and Ravioli di Carne (meat- filled ravioli).
Join Rosa Matto and Friends for a fun filled afternoon of preparing a variety of pasta to be enjoyed with some delicious sauces. You will make fresh egg pasta using a machine.
Anyone who has already put their hands to fresh pasta making will know how satisfying rolling a silky dough is. When you start to get confident, it can become a bit of an addiction. You’ll find yourself having fun trying to create new shapes, sauces or fillings.
In this class, you will be guided by our "Pugliese" chef Adriano in making 4 of the most traditional dishes of Puglia! You will make a tasty entree, a typical pasta dish and a succulent main dish. We will end the lunch with a crunchy and delicious dessert which you will make from scratch!
This class will show the difference between dried and fresh pasta, and just how easy it is to make your own from scratch.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy