Professional Cookery and Barista, Pre-Technical Certificate

Professional Cookery and Barista, Pre-Technical Certificate

If you have a passion for food and cooking, this certificate is a perfect introduction to the industry. The course equips you with a strong foundation in the skills and techniques you need, along with an understanding of how a professional kitchen works.

Through practical training and theoretical knowledge, you will develop the expertise needed to excel in your chosen career and you will experience the demands, and rewards, of working in this industry. This certificate is recognised and respected by employers in the industry, highlighting your commitment to professionalism and culinary excellence.

Our state-of-the-art training kitchen and public restaurant will give you real-life experience of working in this dynamic and fast-paced industry, and our experienced lecturers, who possess a wealth of knowledge, will guide you in developing your skills and support you through your studies.

When you study with us, you’ll become part of our Hospitality & Catering Career Excellence Hub, which means you’ll enjoy a host of career-boosting benefits and unrivalled access to potential employers.

You will benefit from work experience opportunities, inspirational cooking experiences, masterclasses from renowned chefs, and courses designed in collaboration with employers to meet industry demands.

You'll gain invaluable industry insight and create numerous networking opportunities. By the time you complete your training, you'll be fully prepared for your future career, armed with the skills and knowledge that employers value.

What Does This Course Invole

On this programme you will develop your knowledge and understanding of customer service in the hospitality industry, developing your interpersonal skills while learning about basic food preparation and cooking, food safety, food allergies, healthy eating, health and safety, and how to use kitchen equipment. Aspiring baristas will learn how to make wonderful coffee, how to use equipment to make tea, hot chocolate, smoothies, and juices.

Assessment Method

A mixture of live practical assessments and theoretical short answer multiple choice assessments and assignments.

Future Opportunties

When you can secure an apprenticeship employer, the work you do on the traineeship will be carried over to your apprenticeship qualification. This makes it an excellent preparation. You could also progress to a full time Level 2 or Level 3 programme - your tutor can advise.

Entry Requirements

GCSE Grade 2 or above in Maths and English