The QA Level 2 Award in Food Safety in Catering (RQF) is a regulated and nationally recognised qualification designed for those working, or planning to work, in the food catering industry.
DurationThe UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties.
Having a good understanding of food safety practices is not only a legal requirement, it is also essential in protecting the health of both consumers and food handlers. PGL’s Food Safety in Catering will satisfy that legal obligation!
The QA Level 2 Award in Food Safety in Catering (RQF) is a regulated and nationally recognised qualification designed for those working, or planning to work, in the food catering industry.
It is also ideal for those who come into contact with food handling areas due to the nature of their work, such as pest control officers and delivery personnel.
PGL Midlands was created with the vision of being one of the best training providers in the UK. We believe in providing a first-class training experience, using only the best quality trainers to deliver a service to be proud of.
We are the leading training providers in Birmingham and beyond- specialising in construction courses, CITB online courses, SMSTS courses, IPAF courses, Temporary Works Co-Ordinator training and much more.
At PGL we believe in a personal service which enables us to understand your business and your training requirements to deliver the best results.
This is how PGL has worked with a wide range of clients from SMEs to some of the UK`s largest blue-chip companies. Working closely with our clients we aim to offer flexible and affordable tailored courses as well as the usual requirements set out within industry standards.
PGL aim to be a brand name within the Health & Safety training sector and be the first port of call for any business that values a good honest provider who believes that honesty is the best policy. We follow the Health and safety at work act.
Some of our most favoured courses include:
First Aid Courses
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CITB (SEATS) Site Environmental Awareness Training
CITB SMSTS – Site Manager Safety Training
CITB SSSTS – Site Supervisor Safety Training
CITB Health & Safety Awareness
This course is aimed at anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering in hospitals, schools and colleges.
By attending the course the staff will be able to handle food safely as a result of their understanding about cooking and preserving food at the right temperature.
This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system
The identification of good food safety procedures and the implementation of food safety systems based on HACCP principles should be highlighted throughout the course content.
This qualification is designed principally for those handling and/or preparing food within a retail environment.
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