Meat Examiners inspect meat and carcasses to guarantee the safety of the meat which is destined for human and animal consumption. They work in abattoirs under the supervision of a meat inspector or veterinarian.
DurationMeat Examiners inspect meat and carcasses to guarantee the safety of the meat which is destined for human and animal consumption. They work in abattoirs under the supervision of a meat inspector or veterinarian.
The Red Meat Examiners course is based on industry requirements and those of the National Department of Agriculture, Forestry and Fisheries.
AFSQ is an independent company dedicated to ensure the safety and quality of food products produced or imported into South Africa. Our team is experienced and knowledgeable in their related fields and have over 20 years’ experience between them. AFSQ believes in meeting the needs of our clients by providing service excellence in every aspect.
Our online Training Programs is one of the most dynamic features of the emerging education and training system of South Africa. This kind of provisioning is particularly associated with ‘just in time’, and ‘just enough’ learning to meet a specific need in workplace environments.
Therefore, it is considered a viable and common method for optimal workplace functioning in all contexts and greatly facilitates access to learning in a manageable manner in terms of cost, time, energy and resources, for both the employer and employee.
Food Safety & Hygiene training is offered by Eunicharles Health And Hygiene Services Pty Ltd. Our Vision is to be the leading skills development provider through quality education and training in South Africa.
The purpose of this course is to provide delegates with the knowledge and skills on Version 5.1 requirements within their organisations.
This course will introduce students to Microorganisms and the role they play in food spoilage and food poisoning, potential contamination from the environment and other sources within the food operational areas. The implementation course provides the participant with an in-depth level of knowledge ...
HACCP Certification in South Africa is one of the many services offered by TopCertifier, the global consulting and certification solutions provider. HACCP can be used by any organization in South Africa directly or indirectly involved in the food chain and pharmaceutical business.
Food Safety (HACCP) training is offered by PCITA (Pest Control Industries Training Academy). PCITA is a reputable training organisation, which will maintain an independent and credible position within the pest management industry providing high-quality, industry standard training programmes.
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