This introductory course provides an excellent opportunity to learn the basics relating to food hygiene for an individual new to this area of work.
This introductory course provides an excellent opportunity to learn the basics relating to food hygiene for an individual new to this area of work. Being introduced to the terminology used and the common causes of food poisoning provides a solid foundation for the delegate to then consider personal hygiene. This course provides a firm foundation for the delegate to progress, if necessary, on to the elementary level course.
After this half day course staff will:
Though we started small a great ethos was built into the business in terms of its focus on delivering practical workplace first aid training in a way that learners understood and could apply confidently in emergencies.
This food allergy awareness training course is designed to provide food handlers, or those with responsibility for managing food handlers, with an awareness around the controls and legal responsibilities when it comes to the 14 regulated allergens.
Our trainers are highly skilled industry professionals and the best in their field. They are able to quickly assess which areas of training your staff require in order to reach the level of compliance you seek.
This training is intended to introduce participants to the ISO 22000 (Food Safety Management) standard and give them information regarding the establishment of this system.
This training will help you become capable of offering less hazardous and more successful catering operations.
Food Safety Training course is offered by SaFA Training & Consultancy Ltd . Our vision is to make quality affordable training available to all.
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