Safe Food Handling is everyone’s responsibility. This certificate meets mandatory provincial food safety training requirements and is recognized by all health units in Ontario.
DurationTraining Description:
Safe Food Handling is everyone’s responsibility.
London Training Centre is pleased to provide Safe Food Handler training and certification in partnership with Middlesex/London Health Unit and County of Lambton Community Health Services Department.
This certificate meets mandatory provincial food safety training requirements and is recognized by all health units in Ontario.
London Training Centre offers a range of training and employment services responsive to the needs of individuals and employers in London and throughout South Western Ontario.
Providing quality customer service is important to us! We welcome your comments and suggestions as they help us improve our service.
We invite you to visit our office and training facilities and look forward to hearing from you.
Incorporated in 1987 as a non-profit, London Training Centre is an award winning social enterprise that provides a wide range of skills and training opportunities for people.
At the heart of our work we believe in the ability of people and communities to lift themselves and fulfill their potential.
We know that our best work is done with others and we are pleased to acknowledge the support of many community partners, businesses, funders and regulatory organizations that contribute to our success.
Working jointly with our partners we seek to help people, build a resilient community and contribute to a sustainable future.
HACCP, the oldest food safety management model initially applied by NASA in the 1960s and later supported by FAO-WHO in the 70s, has become a cornerstone of ensuring food safety.
FoodSafe Level 2 is for foodservice owners, managers, kitchen managers, and executive chefs who have taken Level 1.
You need to do your part. Learn the safe practices and educate your staff on how to handle, prepare, cook and serve food safely. This course designed by BC center for disease control educates and certifies you and your staff to handle food safely in a commercial setting.
Course certifies trainees with a Basic Food Safety Certificate which permits them to handle food in a service environment.
Winnipeg First Aid offers food handling certification courses to individuals that work with manufacturing, preparing, storing, and shipping foods. This online course meets section 5 of the foodservice establishment by-law of the City of Winnipeg.
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