Salads Veg/Non-Veg Course is Offered by Sumeru Creations
About the course:
We offer a wide range of cooking classes & we even sell homemade chocolates.
We are specialized in training fondant cakes, chocolate bouquets, baking, Indian & international cuisines.
In this course, students will get the baking basics right with our gluten free, refined sugar free baking techniques which happen to be 100% egg-free.
Learn to create delicious and nutritious baked goods using millets, whole grains and refined sugar alternatives! Acquire the skills and knowledge to create delicious and healthy baked goods that are perfect for any occasion.
Learn to bake a "Healthy Sugar-Free, Eggless and Whole Wheat Dark Chocolate Bundt Cake" from Sonia Gupta , the owner of SonliciouS and Anybody Can Bake.
Wraps are considered Go-To Food for many people but generally such things come with a cost of being unhealthy. At Bilaney’s Institute we teach how you can turn such dishes healthy and tasty at the same time.
Eggless brownies are a delicious and easy-to-make alternative to traditional brownies. They’re made without eggs, so they suit those with allergies or dietary restrictions. Plus, they’re just as tasty as the original!
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