Learn about foodborne illness, how to prevent it and how to train employees in food sanitation. Choose from several online, classroom, and language options. Earn nationally accredited food safety certification from the National Restaurant Association.
DurationLearn about foodborne illness, how to prevent it and how to train employees in food sanitation.
Choose from several online, classroom, and language options. Earn nationally accredited food safety certification from the National Restaurant Association.
Remember, effective in 2019, the Colorado Food Code requires that at least one manager or supervisor with the authority to direct and control food preparation shall be Certified as a Food Protection Manager.
ServSafe Food Manager classes not only fulfill this requirement but also benefit our own Colorado Restaurant Foundation and the important work they do in workforce development and industry support. Get your team trained today!
Founded in 1933, the Colorado Restaurant Association (CRA) is the leading trade organization for the state's dynamic foodservice industry. Colorado's restaurant industry.
Is a driving force of the state's economy. Our sole purpose is to protect restaurant businesses and to help them thrive. The CRA is run by restaurateurs, for restaurants.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan