DurationThese classes are ideal for couples, friends, foodies, birthday parties, cooks, beginners, health nuts, slow food aficionados and team builders.
It’s time to get going and learn the amazing skill of making sourdough. Anyone can do it -
All it takes is practice. Think large crusty loaves and delicious aromas in your kitchen.
Baking Classes (Breads and Cakes) classes are offered By Passion Cookery School.
Bread Making Classes course is offered by JHB Culinary & Pastry School. JHB Culinary & Pastry School opened its doors in June 2012 under the leadership of Kelvin and Jarlyne Joel.
The Chamber’s Certificate in the Theory of Breadmaking is a course which has been designed to teach the theoretical aspects of plant baking.
Sourdough course is offered by Baked Academy. The Baked Academy was established to offer unique baking courses at affordable prices, addressing the needs of students and their financial situation in South Africa.
A two-hour practical session, all ingredients, a skills booklet, an apron to wear on the day, a tea towel, substantial snacks upon arrival, beverages (AA Badenhorst wine, water & soda).
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