DurationThese classes are ideal for couples, friends, foodies, birthday parties, cooks, beginners, health nuts, slow food aficionados and team builders.
It’s time to get going and learn the amazing skill of making sourdough. Anyone can do it -
All it takes is practice. Think large crusty loaves and delicious aromas in your kitchen.
Come learn the ancient art of baking bread as we go through a selection of artisan breads found around the world.
Soup & Bread making class is offered by My Easy Cooking. We offer cooking classes in our studio and we can customize them to your clients needs. We can do traditionalSouth African cuisine, Seafood from the West Coast or teach a traditional Malay menu.
You’ll create your own starter and then use ours to produce a brown levain and 100% rye and we’ll show you the process of a no knead sourdough.
Bread Making class is offered by Moemas Food. The classes are either demonstration or hands on but either way you’ll feel inspired and much more confident after taking a class or three. Private classes can also be arranged in the comfort of your own kitchen.
We cover 5-7 different recipes and we eat what we make. Just bring along something to drink and a pen to write with.
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