Learn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
DurationLearn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
Each step will be explained, and you will experience the entire process from start to finish! Since our breads require fermentation, we will work on dough that has been prepared. Nonetheless, you will follow the bread making process hands-on from start to finish!
Each participant will get to shape and proof their own baguette of sourdough bread during the class. You’ll also learn all about sourdough on top of it! Enjoy your baked items at home!
Leave the class feeling confident and ready to make your own sourdough bread at home using a dutch oven and proofing baskets.
High End French Pâtisserie in Arizona. Artisanal breads, Baguettes, Croissants and Viennoi
Master the art of a perfectly shaped baguette! We will be working with white and whole wheat doughs as you learn to mix, knead and shape baguettes and other regional French bread like epi and fougasse.
Nothing tastes better than homemade bread right out of the oven, and freshly made cheese. While this may seem intimidating, our chef at hand will show you how easily these things can be prepared at home.
When you consider the simple ingredients that form the foundation of all breads — flour, yeast, salt and water — it’s truly remarkable how many varied products have been crafted by the hands of master bakers.
You’ll prepare a variety of breads or fresh pasta and Robin’s famous cookies too . Of course, you’ll be able to keep or eat some goodies for yourself! Add wine and champagne to elevate the experience.
In many restaurants, the entire staff & crew come together before service and share Family Meal. It s a fantastic time to relax for a moment with your crew before diving into the nights service. At CCK, we invite you and your family to join us for Family Meal Night.
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