Sourdough baking is a labour of love that requires time and patience. In this sourdough bread baking class, you'll cover 2 levels both basics and intermediate.
You will learn:
The theory and practical art of making sourdough starters along with feeding them.
Topics related to making preferments and levains such as Biga and Poolish will be covered with a thorough understanding of how to do baker's math.
Mastering the technique of cold fermentation for making naturally leavened sourdough
How to shape, score and bake a batard like a professional baker.
Experience immersive cooking classes with 'The Classroom by La Folie' and enjoy the interactive learning inspired by Chef Sanjana Patel’s intense passion for cooking and the desire to share her knowledge.
For novices, this is a culinary playground to learn and expand. For seasoned professionals and amateur chefs, this brings a possibility to explore flavors, gain knowledge and replenish their arsenal of skills.
Join expert chefs in this immersive experience where you'll knead, roll, and bake your own Naan, while learning the secrets of perfecting this Indian staple.
There's a variety of different kinds of flat breads that is served with Indian Curries. Learn some of the most popular ones like naans, missi roti, bhature, etc, from variety of different flours.
Our classes are taught by dedicated and experienced educators. Using proven teaching strategies, they make sure that every student finds a path to success.
Enroll in our bread making classes & learn from our expert bakers. Our classes include hands-on experience & recipes which unlock the secrets of baking. Learn to make Breads, Buns, Buns with fillings, Dinner Rolls, Cinnamon Rolls, Whole Wheat Bread and many more.
Bread Making class is offered by Leemas Cookery Classes for all skill level.Â
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