Sourdough Pizza

Immerse yourself in the world of gastronomic delight with our Sourdough Pizza Cooking Class at the Garden to Table Edible Garden and Artisan Flavours in Petaling Jaya, Malaysia. This hands-on culinary adventure promises to transport you to the heart of Italy as you discover the secrets behind crafting the perfect sourdough pizza.

Under the expert guidance of our seasoned chefs, you'll learn the art of creating a flavorful sourdough starter, kneading the dough to perfection, and topping your pizza with an array of fresh, locally-sourced ingredients. As you savor the fragrant aromas wafting from the wood-fired oven, you'll gain a deep appreciation for the time-honored techniques that make sourdough pizza a true culinary masterpiece.

Whether you're a seasoned chef or a complete novice, this class offers an enriching experience that will leave you with the skills to recreate authentic sourdough pizza in your own kitchen, making it a must-attend event for food enthusiasts in Malaysia.

Nestled within the lush surroundings of Petaling Jaya's Garden to Table Edible Garden, this class offers more than just a culinary experience; it's a sensory journey through nature and flavor. As you knead, shape, and bake your sourdough creations, you'll be surrounded by the vibrant colors and fragrant scents of the garden, connecting you with the origins of your ingredients. Moreover, you'll have the opportunity to savor your handmade pizzas in a picturesque outdoor setting, creating lasting memories with fellow food enthusiasts.

Whether you're looking to expand your culinary repertoire, bond with friends and family over a delicious meal, or simply indulge in a delightful day of gastronomy, our Sourdough Pizza Cooking Class in Petaling Jaya promises an unforgettable adventure that celebrates the art of cooking with nature's bounty. Join us and embark on a journey of taste, tradition, and togetherness.