DurationLearn Hands-on How To Make Spanish Cuisine.
A Fresh Take On Cooking
Tapas are generally eaten as snacks or appetizers in Spanish cuisine, served on small plates and often shared around the table. They are delicious!
This will be a chill evening to create a few dishes to nibble on as we go. The Romeso Sauce you will want to keep and add to anything else you eat for the next few days. Simple and packed with flavour.
In this exciting adult function, you’ll create and enjoy amazing garlic shrimp, Spanish oven grilled potatoes, and flavourful Spanish meatballs in a fresh cherry tomato sauce
Spanish Tapas are small dishes, generally served alongside boozy beverages and long visits.
Barcelona-the land of ham and seafood – can be a paradise for vegetarians as well due in part to the Spanish love of vegetables. As a modern city, vegetarian options are appearing more regularily on menus to meet consumer demand.
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