A true explosion of flavors and colors, Spanish cuisine has many surprises in store for you. Learn how to create hot or cold tapas, with vegetables, meat, fish, shellfish, cheeses
DurationA true explosion of flavors and colors, Spanish cuisine has many surprises in store for you. Learn how to create hot or cold tapas, with vegetables, meat, fish, shellfish, cheeses….
Acquire the means to organize new trendy buffet and cocktail receptions. A meal accompanied by 2 glasses of wine completes this course.
Content:
Albondigas meatball and Romesco sauce / Mushrooms stuffed with chorizo ??and hazelnut / Iberian mussels / Jalapeños candy with cheese, mint and figs / Peppers rolled with herbs in bite-size pieces / Crispy shrimps and lemon mayonnaise.
Please note that the recipes mentioned are subject to change.
Cooking and eating well are pleasures to discover.
The Culinary Guild is a place of sharing and discovery for all those who are interested and passionate about the pleasures of the table. More than just lessons, we learn tips and tricks with chefs who will share their know-how and their recipes.
We offer you a wide range of corporate and private culinary activities. Whether for a festive event, team building or to share a special moment, we will happily welcome your employees, partners and suppliers. All our events are personalized, tailor-made according to your needs and expectations.
Through an experience that will appeal to all your senses, chef Jonathan Garnier and his team invite you to a gourmet adventure that will enchant you. A culinary invitation that will allow you to learn, create and taste simple and accessible cuisine that favors local products.
Based on simple, seasonal, high-quality, and nutritious ingredients, Spanish cuisine features hearty dishes that satisfy even the harshest critic.
Viva España! Chocked full of ingredients, paella is the ultimate one pan dinner, the perfect dish to share with friends and family. Unlike risotto, this is a no-stir zone, and there’s endless variations. Vancouver has the essentials that make an authentic dish- Spanish olive oil, Bomba rice and...
In this private chef experience, Chef John invites you to enjoy Spanish dishes like: Tomato Garlic Gazpacho with cucumber and peppers Chorizo and Potato Tortilla with onions and eggs Albondigas con Salsa with minced pork, garlic, tomatoes and parsley Gambas a la Plancha with prawns, saffron, ol...
Journey to Spain and enjoy well known dishes that make Spanish food popular. Each pair will learn how to make their own paella from start to finish. To enhance the dinner we will also make 3 simple tapas dishes to round out dinner.
Want to taste the Spanish specialties during the Christmas holidays!
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