Full of bustle and vibrant flavour, the tapas lanes of Spain are always a pleasure to enjoy. This course will include a wonderful array of all of the ingredient-led dishes that you can expect from Spanish tapas, including classics both old and new.
DurationFull of bustle and vibrant flavour, the tapas lanes of Spain are always a pleasure to enjoy. This course will include a wonderful array of all of the ingredient-led dishes that you can expect from Spanish tapas, including classics both old and new.
Edinburgh School of Food & Wine has made a habit of exceeding expectations at every level since our establishment in 1986. Not only are we the oldest cookery school in Scotland, but we are regularly voted as the best.
When you want to eat amazing food without a great deal of time to cook this might be for you. With Emily, you explore some key ingredients and typical dishes of the Spanish regions, often eaten as tapas, to inspire and transform what you cook at home.
‘Ir de tapas’ or ‘tapear’ is a culinary custom in Spain that is being replicated in bars and restaurants around the world.
Join us for a relaxed and sociable evening of authentic Spanish cuisine.
Our much-loved Spanish Tapas Class will teach you how to cook and present fantastically delicious and sizzlin’ tapas dishes like a true Spanish local! ¡Olé! to that!
Join us at Waterman House Cookery School as we take a tour of Spain.
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