Summertime Pastas

by Uncorked Kitchen Claim Listing

Join us for a celebration of some of the season's most delicious flavors paired with mouth-watering accompaniments-- this will surely be a perfect combination of fresh foods with a hearty menu!

$99

Contact the Institutes

Fill this form

Advertisement

Uncorked Kitchen Logo

img Duration

3 Hours

Course Details

Join us for a celebration of some of the season's most delicious flavors paired with mouth-watering accompaniments-- this will surely be a perfect combination of fresh foods with a hearty menu! Our chef will be guiding you through the creation of classic recipes and a dessert. This will definitely be one menu you won't want to miss!

 

Menu:

  • Fennel and Celery Root Salad
  • Fresh Pasta
  • Baked Cannelloni filled with Herbed Vegetables in Tomato Sauce
  • Tuscan White Bean Salad
  • Strawberry Mint Ice Cream with Short Bread Cookies
  • Denver Branch

    8171 South Chester Street, Suite A, Centennial, Denver

Check out more Pasta Making courses in USA

Seasoned Portland Logo

Fresh Pasta

Seasoned Portland offers cooking classes in the casual setting of the home kitchen amongst friends. Choose from a variety of menu offerings or request a specific dish you've been wanting to learn the secret to.

by Seasoned Portland [Claim Listing ]
Harvard Cookin' Girl Logo

Pasta And Cupcake Party

Children learn to make pasta with their choice of two sauces: marinara, pesto, Alfredo, Amatriciana as well as provencal salad and champagne vinaigrette. They will also make vanilla or chocolate cupcakes plus frosting and candle blowout.

by Harvard Cookin' Girl [Claim Listing ]
Create Cooking School Logo

Pasta From Scratch

In our second rendition of our pasta making class you’ll learn to make a variety of classic hand-made, cut, and stuffed pastas as well as building perfect sauces for your noodles. Elevate your pasta game.

by Create Cooking School [Claim Listing ]
  • Price
  • Start Date
  • Duration
Schola Logo

Pasta Workshop

W?e will be making fresh pasta from scratch and discuss different uses of flour: All Purpose, semolina, talk about extruded pasta vs. sheeted pasta, then sit down and eat all of our creations. We will learn how to confit garlic and send you home with your own small jar.

by Schola [Claim Listing ]
Cucina Migrante Logo

Private Groups (In Person Cooking Classes)

Our in person classes are designed around your needs. We will prepare a custom menu for your group taking into consideration all your dietary restrictions and allergies.

by Cucina Migrante [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy