Supervising Food Safety

by Canberra Institute of Technology Claim Listing

This course meets the Territories requirements for each establishment to have a designated food safety supervisor who is required to be certified as competent in this unit through a registered training organisation.

$140

Contact the Institutes

Fill this form

Advertisement

Canberra Institute of Technology Logo

img Duration

Self-paced

Course Details

Overview

This course will provide you with supervisory skills and knowledge required to handle food safely during the storage, preparation, display, service and disposal of food.

This course meets the Territories requirements for each establishment to have a designated food safety supervisor who is required to be certified as competent in this unit through a registered training organisation.

  • Canberra Branch

    GPO Box 826, Canberra

Check out more Food Safety courses in Australia

Compass Assurance Services Logo

HACCP Essentials Training

The HACCP Essentials course enables participants to learn how to implement and manage an effective Food Safety Management System that is compliant with the HACCP Food Safety standard.

by Compass Assurance Services [Claim Listing ]
Infocus Food Safety Logo

HACCP

Infocus Food Safety is experienced in developing HACCP Plans that will not only meet your compliance needs but will also achieve an internationally recognised standard in food safety.

by Infocus Food Safety [Claim Listing ]
Job Trainer Australia Logo

Basic Food Hygiene

This unit provides you with the skills and knowledge required to apply personal hygiene practices to prevent contamination of food that might cause food-borne illnesses.  

by Job Trainer Australia [Claim Listing ]
Axial Training Logo

Food Safety Programme

By law, every Australian food business must have at least one Food Safety Supervisor employed on the premises.

by Axial Training [Claim Listing ]
Illawarra ITeC without logo

Use Hygienic Practices For Food Safety

In this course students will learn how to identify and control food hazards, prevent contamination of food that may lead to food borne illnesses and accurately report on food contamination incidents and hygiene hazards.

by Illawarra ITeC [Claim Listing ]

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy