The food safety training provides students with well-researched written material along with several interactive lessons and video clippings which will make them competent with latest knowledge on food safety legislations, know the ways to prevent food contamination.
DurationFood handlers, including managers, supervisors or anyone associated with retail food business should know that they have vital role to play in following and enforcing food safety regulations among workers, training co-workers and subordinates to follow better food hygiene culture and establishing a dependable food safety management system.
Rules specify that those who are in food business should have adequate training on food safety principles and this Level 3 course is formulated for food managers and supervisors to improve their capabilities.
The food safety training provides students with well-researched written material along with several interactive lessons and video clippings which will make them competent with latest knowledge on food safety legislations, know the ways to prevent food contamination, know food checking procedures and work hygiene, healthy practices, food temperature control, and importance of HACCP food safety management system.
Green World Group began its service in 2006 with an intention to provide customized safety solutions to industries and train safety professionals and aspiring students in the field of occupational safety and health.
Since its inception as a lone crusader of providing effective hands-on training to workers to improve their working environment, Green World Group has educated millions of industry workers across the world by following the path of honesty and integrity and has collaborated with several internationally-repute organizations.
Our Goal
Our goal is to provide the best possible service in solving health and safety problems for our clients.
We always work for the safety of workers and prevent business losses due to mishaps and disasters in any industrial setup.
Our tailor-made courses on health, safety, and environmental issues help participants to design custom-made solutions for every working condition.
Since all HSE professionals passing out of GWG are well-versed with all local and international standards and regulations, industries prefer to engage them as safety experts to protect their skilled workforce and costly machinery.
BSS Post Diploma In Hazard Analysis Critical Control Point course is offered by northern institute of fire and industrial safety (NIFAIS). Bss, short for bharat sevak samaj, is a prominent national development agency in India that operates under the auspices of the planning commission.
Personal Hygiene & Food Safety course is offered by Safe Quality Food. FoSTAC (Food Safety Training and Certification) is a training program mandated by FSSAI, the regulatory and standards Authority of India.
FSMS ISO 22000:2018 course is offered by Bureau Veritas. The aim of this course is to provide delegates with the knowledge and skills required to perform first, second and third-party audits of quality management systems against ISO 9001, in accordance with ISO 19011and ISO/IEC 17021, as applicable...
ISO 22001:2018 FMS course is offered by Expert Trainers Academy. Expert Trainers Academy has a well qualified and permanent faculty team with Engineering and OSH qualifications to train the students.
Bss diploma in food safety course is offered by international safety council. The qualified faculties at the safety training institute do ensure that the students are taught well in health and safety. They make sure that they are taught everything pertaining to the rules and regulations to be foll...
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