Taiwanese Bread by Chef Vincent Hsiung

by Trio Baking and Culinary Center Claim Listing

This unique cooking class invites you to embark on a culinary journey where you'll learn to create delightful Taiwanese-style bread infused with a mouthwatering blend of cheese and fresh vegetables.

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Course Details

Indulge in the art of crafting exquisite Tawianese Braid Cheese-Vegetable Hot Buns at Trio Baking and Culinary Center in Shah Alam, Malaysia. This unique cooking class invites you to embark on a culinary journey where you'll learn to create delightful Taiwanese-style bread infused with a mouthwatering blend of cheese and fresh vegetables.

Under the expert guidance of skilled instructors, you'll explore the secrets of dough preparation, the art of braiding, and the perfect cheese-vegetable filling techniques, ensuring that your hot buns are not only visually appealing but bursting with flavor.

Nestled in the heart of Shah Alam, Trio Baking and Culinary Center provides an ideal setting for this hands-on experience. The class offers a welcoming atmosphere where both beginners and seasoned bakers can enhance their skills.

Whether you're looking to impress your loved ones with homemade Taiwanese braid cheese-vegetable hot buns or simply wish to explore the joys of baking, this class at Trio Baking and Culinary Center promises a delightful and educational adventure.

Join us to master the art of creating these savory delights that will undoubtedly elevate your baking repertoire.

  • Shah Alam Branch

    No 1-5C Jalan Anggerik Vanilla P 31/P, Shah Alam

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