Taming Fire (Mastering the Art of Braaiing)

by Prue Leith Culinary Institute Claim Listing

Bored with steak, chops and wors on the braai? Looking for new braai side ideas?

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Prue Leith Culinary Institute Logo

img Duration

4 Hours

Course Details

Overview:

 Looking for new braai side ideas? This course is guaranteed to inspire you with new ideas as we turn your braai into an outdoor kitchen.

From processing complicated meat cuts to exotic sides, superb salads and exiting snacks around the fire – you are guaranteed to walk away a braai master!

 

Includes:

  • Course notes and recipes.
  • All ingredients.
  • Chef’s hats.
  • Refreshments: lunch or dinner and a glass of wine.
  • Hennopspark Branch

    262 Rhino Ave, Hennopspark, Centurion

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