Homemade breads are the most delicious one to relish. Learn these Eggless & Chemical free Breads in our 100% hands-on workshop.
DurationHomemade breads are the most delicious one to relish. Learn these Eggless & Chemical free Breads in our 100% hands-on workshop.
Course Content:
Science behind Bread Baking
Bread Baking Process
Know about ingredients
Working with yeast
How to measure
How to bake in oven
How to bake on stove
Window pane test
Storing Dough
Kneading techniques
Shelf life
Welcome to Chocos Express Academy of Baking Science & Pastry Arts, the centre of Chocos Express Cookery School, where you learn classic and creative cookery in a professional but informal atmosphere.
Chef Usha Polu’s practical, fun and informal approach makes the learning process simple and enjoyable and goes a long way in discovering the great cook in you.
From the classic sugar glazed donut to the most extravagant brioche! This workshop focuses on the techniques to create and work doughs with high fat content a.k.a enriched doughs!
Enjoy making freshly breads - Milk bread, Focaccia, Dinner rolls, Garlic breads, Sweet Buns / Burger Buns and Cinnamon rolls.
Bread Making classes are offered by Manavi's Cookery Classes for all skill level.Â
Welcome to our Basic Bread Course, a gateway to the wonderful world of bread-making.
In this hands-on cooking class, you'll learn the secrets to creating the perfect loaf from scratch.
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