Double chocolate muffins are a favourite at the school. Make these mini cakes with ease and enjoy with friends and family at home.
Double chocolate muffins are a favourite at the school. Make these mini cakes with ease and enjoy with friends and family at home.
Your kids will learn the art of fluffy American style griddled pancakes, a breakfast treat.
Then flip over to the oven and bake amazing gooey soft centred giant smarty cookies - learn the secret of how to finish these cookies in style.
Menu
Double chocolate muffins
American pancake stack
Ultimate smartie cookies
Welcome to Forestside Cookery School. Located within Forestside Shopping mall on the outskirts of Belfast city centre, this unique space has free parking and easy access, making our school a perfect venue for anyone within the greater Belfast or visiting Northern Ireland.
We have 16 fully equipped work stations, with everything from aprons to pots & pans. We have it all sorted for your unique culinary experience. Each class is led by highly passionate tutors, each with many years experience and expertise in their style of cooking.
With a wide range of classes, including Irish breads, Asian Street Food, Italian cookery and various Masterclasses there is something for everyone. We look forward to welcoming you at Forestside soon and beginning your cooking adventure.
Join us at Court House Farm and Gardens for this wonderful creative and mindful day of bread-making with a lovely group of like-minded folk and a fantastic talented chef as tutor. A wonderful lunch is included so this will be a fun and fulfilling day.
You'll learn some incredibly versatile recipes that will allow you to enjoy all the doughy delights out there, without compromising on flavour or fun. This course is an absolute must for anyone wanting to get to grips with the art of gluten free baking and bread making
Our Chocolate Workshop has been a great fit for many of our students in the past. If this is what you’re looking for, make sure to sign up today. Feel free to reach out with any questions or to learn more.
As the day comes to a close, you’ll have the opportunity to savour all recipes covered during the class with a glass of wine, before taking home all four desserts to share (or not!)
Join renowned baker and author Emmanuel Hadjiandreou to master all the skills you need to perfect artisan Viennoiserie, from working with quality ingredients to the lamination of dough and dough folding, rolling and shaping.
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