The Humble Quiche and Pies

by Brettschneider’s Baking & Cooking School Claim Listing

Drawing recipes from Dean Brettschneider’s internationally recognised PIE book, join us for a practical, hands-on class to learn how to make various fillings for your pastries.

S$250

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Brettschneider’s Baking & Cooking School Logo

img Duration

6 Hours

Course Details

Drawing recipes from Dean Brettschneider’s internationally recognised PIE book, join us for a practical, hands-on class to learn how to make various fillings for your pastries.

You will be learning to make your own rough puff and brisee pastry. Recipes include Potato and Leek Pot Pies, Baker & Cook’s Famous Quiche and The Kiwi Classic, Bacon & Egg Pie.

 

Please note:

In line with the latest government regulations, we have been informed that all school participants will need to be fully vaccinated (two weeks after receiving second dose) or present a valid negative PET result for duration of class.

Special Message

Company Of Like-minded And Creative People
  • Central Branch

    1 Greendale Avenue, Central
  • Teacher's Name
  • Jenna
  • Teacher's Experience
  • Built on the strong foundations of Dean Brettschneider’s successful Baker & Cook artisan bakery & foodstore business, Brettschneider’s Baking & Cooking School offers professional, educational and hands-on baking & cooking classes held in a fun and casual environment. With an internationally acclaimed baking career spanning almost 3 decades and an uncompromising passion for new world artisan baking, Dean Brettschneider leads a team of passionate chefs, cooks and baristas who teach an exciting variety of cuisines and techniques for all abilities from beginner to accomplished cooks.
  • Gender
  • Female
  • Teacher's Nationality
  • N/A

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