Turon (Fried Banana Rolls)

Discover the tantalizing world of Filipino cuisine with our Turon (Fried Banana Rolls) Class at Cooking With Alou in the heart of George Town, Malaysia. In this hands-on cooking experience, you'll be transported to the vibrant streets of the Philippines as you learn to create this delectable and beloved snack. Turon, also known as "banana lumpia," is a delightful fusion of flavors and textures, combining sweet ripe bananas, brown sugar, and jackfruit, all wrapped in a crispy spring roll wrapper and fried to golden perfection.

During this cooking class, our expert instructor, Alou, will guide you through the art of crafting these delicious treats step by step. You'll learn the secrets to achieving the perfect balance of sweetness and crunch, as well as the proper rolling and frying techniques. As you master the Turon recipe, you'll also gain insights into the cultural significance of this popular Filipino dessert. Whether you're a culinary enthusiast or a novice cook, this class offers a delightful opportunity to immerse yourself in the flavors of the Philippines while honing your cooking skills. Join us at Cooking With Alou in George Town for an unforgettable culinary adventure and bring the taste of Turon to your kitchen!